Carbohydrate Counts

Goshen Center School, Lunch Menus, November 20 - November 24

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and school recipes and may vary due to product substitutions and/or recipe variations. If you or your child have a medical condition, please check the manufacturer label before consuming any food at school.
Monday Nov 20 Serving Size Fiber Carbohydrates

French Toast Sticks

4 stick

3 grams

43 grams

Pancake Syrup

1 serving

No data available

No data available

Hash Browns

2 pieces

3 grams

31 grams

Assorted Veggie Cups

1 serving

No data available

No data available

Assorted Fruit Cups

1 serving

No data available

No data available

1% Low Fat Milk

1 serving

No data available

No data available

Fat Free Chocolate Milk

1 serving

No data available

No data available

Fat Free Unflavored Milk

1 serving

No data available

No data available

Chicken Nuggets

5 serving

2 grams

12 grams

Tuesday Nov 21 Serving Size Fiber Carbohydrates

Hamburger

2.5 oz

1 gram

2 grams

Veggie Burger

1 serving

No data available

No data available

Cheese

2 slice

0 grams

1 gram

Lettuce

1 serving

No data available

No data available

Tomato

1 serving

No data available

No data available

Baked Beans

4 serving

5 grams

16 grams

Assorted Veggie Cups

1 serving

No data available

No data available

Assorted Fruit Cups

1 serving

No data available

No data available

1% Low Fat Milk

1 serving

No data available

No data available

Fat Free Chocolate Milk

1 serving

No data available

No data available

Fat Free Unflavored Milk

1 serving

No data available

No data available

Grilled Cheese

1 serving

No data available

No data available