Carbohydrate Counts

Wamogo Regional High School, Lunch Menus, June 17 - June 23

PLEASE NOTE: Carbohydrate counts are based on information obtained from manufacturers and your food provider's recipes and may vary due to product substitutions and/or recipe variations. If you (or any individual on whose behalf you are using this tool) have a medical condition, please check the manufacturer label before consuming any food at your dining location.
Thursday Jun 21 Serving Size Fiber Carbohydrates

Bosco Sticks

1 stick

2 grams

26 grams

Marinara Sauce

2 oz

2 grams

9 grams

Oven Fries

4 serving

1 gram

15 grams

Friday Jun 22 Serving Size Fiber Carbohydrates

Hot Meatball Grinder w/ chips

3 oz

2 grams

6 grams